OPEN FROM / SUNDAY-SATURDAY: 11 AM TO 12 AM
Samosa napped in white peas, mint and tamarind chutney, topped with signature chaat blend.
Short crust flavoured with carom seed stuffed with mash potatoes, winter peas and cottage cheese.
135
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Flaky crackers napped in creamy yogurt, mint and tamarind chutney, topped with signature chaat blend.
155
Pillows of lentils napped in creamy yogurt, mint and tamarind chutney, topped with signature chaat blend.
Pillows of lentils and flaky crackers napped in creamy yogurt, mint and tamarind chutney, topped with signature chaat blend.
Hollow puri centred with potatoes and chickpeas, filled with sweet and spicy water.
125
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